Dataudvekslingsformater

RIS-format: .txt or .ris

Feltkode: 2 bogstaver/tal + mellemrum mellemrum bindestreg mellemrum - RIS-format detaljer
- kan konverteres til TAB format med Bibliometry Toolbox > RIS to TAB

TY - JOUR
A1 - Lachenmaier, D.W.
A1 - Walch, S.G.
A1 - Padosch, S.A..
T1 - Absinthe – a review
JF - Crit Rev Food Sci
Y1 - 2006
VL - 46
IS - 5
SP - 365
EP - 377
N2 - Abstract ……
RP - Not In File
ER -

EndNote / REFER -format: .txt or .enw

Feltkode: % + et bogstav/tal + mellemrum - Refer-format-detaljer

%0 Journal Article
%A Lachenmaier, D.W
%A Walch, S.G
%A Padosch, S.A..
%D 2006
%T Absinthe – a review
%B Critical Reviews in Food Science
%V 46
%N 5
%P 365-377

BibTex-format: .bib or .txt

@article{id:23,
author = {Lachenmaier, D. W. and Walch, S. G. and Padosch, S. A.},
title = {Absinthe – a review},
journal = {Crit Rev Food Sci},
volume = {46},
number = {5},
pages = {365-377},
note = {Not In File},
abstract = {Abstract ……},
year = {|2006|}
}

ISI-format: .txt (used only by Web of Science)

ISI format detaljer - kan konverteres til TAB format med Bibliometry Toolbox > ISI to TAB

FN ISI Export Format
VR 1.0

PT J
AU Lachenmeier, DW
Walch, SG
Padosch, SA
Kroner, LU
TI Absinthe - A review
SO CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
SN 1040-8398
PY 2006
VL 46
IS 5
BP 365
EP 377
DI 10.1080/10408690590957322
UT ISI:000238613100001
ER

EF

MEDLINE-format (used only by PubMed)

Kan konverteres til TAB-format med Bibliometry Toolbox > MEDLINE to TAB

PMID- 16891209
OWN - NLM
STAT- MEDLINE
DA - 20060807
DCOM- 20061114
IS - 1040-8398 (Print)
VI - 46
IP - 5
DP - 2006
TI - Absinthe—a review.
PG - 365-77
AB - The alcoholic beverage absinthe is… .
AD- Chemisches und Veterinaruntersuchungsamt (CVUA) Karlsruhe, Weissenburger Str. 3, D-76187, Karlsruhe, Germany. ed.bew|reiemnehcaL#ed.bew|reiemnehcaL
FAU - Lachenmeier, Dirk W
AU - Lachenmeier DW
PT - Review
PL- United States
TA- Crit Rev Food Sci Nutr
JT- Critical reviews in food science and nutrition
JID- 8914818
RN- 0 (Food Coloring Agents)
RN- 0 (Monoterpenes)
RN- 0 (Sesquiterpenes, Guaiane)
RN- 0 (absinthin)
RN- 1125-12-8 (beta-thujone)
RN- 64-17-5 (Ethanol)
SB- IM
MH- *Absinthe/analysis/history/toxicity
MH- Artemisia absinthium/chemistry
MH- Ethanol/analysis
MH- Food Coloring Agents/analysis
MH- Food Handling/methods
MH- History, 18th Century
MH- History, 19th Century
MH- History, 20th Century
MH- Legislation, Food
MH- Monoterpenes/analysis/toxicity
MH- Quality Control
MH- Sesquiterpenes, Guaiane/analysis
RF- 109
EDAT- 2006/08/08 09:00
MHDA- 2006/11/15 09:00
CRDT- 2006/08/08 09:00
AID- U61152M6HG145524 [pii]
AID- 10.1080/10408690590957322 [doi]
PST- ppublish
SO- Crit Rev Food Sci Nutr. 2006;46(5):365-77.

RefWorks Tagged Format

Se mere: http://www.refworks.com/rwathens/help/RefWorks_Tagged_Format.htm

Only used for export from and reimport to a RefWorks-database

Character Set=utf-8

Tag legend
*****
RT=Reference Type
SR=Source Type
ID=Reference Identifier
A1=Primary Authors
T1=Primary Title
JF=Periodical Full
JO=Periodical Abbrev
YR=Publication Year
FD=Publication Data,Free Form
VO=Volume
IS=Issue
SP=Start Page
OP=Other Pages
K1=Keyword
AB=Abstract
NO=Notes
A2=Secondary Authors
T2=Secondary Title
ED=Edition
PB=Publisher
PP=Place of Publication
A3=Tertiary Authors
A4=Quaternary Authors
A5=Quinary Authors
T3=Tertiary Title
SN=ISSN/ISBN
AV=Availability
AD=Author Address
AN=Accession Number
LA=Language
CL=Classification
SF=Subfile/Database
OT=Original Foreign Title
LK=Links
DO=Document Object Index
CN=Call Number
DB=Database
DS=Data Source
IP=Identifying Phrase
RD=Retrieved Date
ST=Shortened Title
U1=User 1
U2=User 2
U3=User 3
U4=User 4
U5=User 5
U6=User 6
U7=User 7
U8=User 8
U9=User 9
U10=User 10
U11=User 11
U12=User 12
U13=User 13
U14=User 14
U15=User 15
UL=URL
SL=Sponsoring Library
LL=Sponsoring Library Location
CR=Cited References
WT=Website Title
A6=Website Editor
WV=Website Version
WP=Date of Electronic Publication
OL=Output Language
PMID=PMID
PMCID=PMCID

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